I have a secret love of farms and farm stands - it's so nice to go out to a cute, rustic little store (probably run by family, or at the very least people who care about their job) and buy fresh food. There's an orchard in NH I love to go to for the same reason, and every week we buy food at Fresh Market, which is also awesome. This time, we walked out with a garlic spread, a fig spread, fresh apple cider doughnuts, and fresh strawberries - in addition to our 10 lbs. of apples (Cortlands, Galas and Macintoshs).
Seeing Owen and meeting his family was nice, and it was a beautiful day off to get outside, but unfortunately apple picking itself isn't terribly long, difficult or interesting. It took us maybe half an hour to fill our 10 lbs. bag, and we were going really slow. It's fun to pick fresh fruit, but it may or may not have been worth the 45 minute ride out there. I have a feeling it's more for the experience, but even that can only last so long.
And, seriously, what am I going to do with 10 lbs. of apples? I already made apple crisp, and ate a few and there's still most of the bag left! Maybe I could make apple sauce, too. I used to do that quite a lot, but I stopped when I went off to college and had less access to a kitchen.
Next weekend is the Scottish Highland Games, up at Loon Mountain in NH. It was totally fun last year, so we're going again. I plan on bringing my aluminum mug from last year that guarantees me $1 refills of root beer and cream soda. Okay, okay, I'll probably forget. Hopefully I'll at least remember to get pictures of the sheep dog trials and the crazy Scottish men throwing cabers around.
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